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CARNES:
(MEATS)
AL PASTOR - CARNITAS - CHORIZO
BISTEC - TRIPA - LENGUA - CHULETA
POLLO - PESCADO - CAMARON
ROASTED PORK
PULLED PORK
MEXICAN SAUSAGE
STEAK
BEEF INTESTINE
BEEF TONGUE
PORK CHOPS
CHICKEN
GRILLED FISH
SHRIMP